Fruits and veggies from my yard this past summer

                                                               Moringga used in filipino dishes.

                                                             Papaya

                                                      Lemon Grass to add scent and aroma to dishes.

                                                        Guava

                                                                     Lime

                                                                  Tomatoe

                                                                Eggplant

                                               Pechay or Bok Choi or Chinese cabbage

                                                                       pepper

                                                                 Fig

                                                              Strawberries

                                                                    Pearsimmon